Spanish Coffee
Ingredients
- 2 C fresh-brewed, hot coffee
- 1/2 C milk
- 4 Tbsp Dutch Gold Golden Honey
- 1/8 tsp pure vanilla extract
- 1/8 tsp cinnamon
- dash nutmeg
Instructions
-
Over low or medium heat, warm all ingredients in a small pot, but do not bring to a boil. Stir well to dissolve the honey, and then serve hot in small mugs.
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